NOT KNOWN FACTS ABOUT SAI GON LIST

The boiled water (100oC) is introduced to the right temperature to the yeast to work as 10 - 15oC. This temperature will depend on the sort of yeast and the sort of beer.When I went, I arrived right and midday lunchtime, and also the gates were locked; So make sure you approach to visit during open hrs so you can get inside.As the two a spiritual w